The Weblog

This weblog contains news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.

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Statesboro Market2Go:  Flowers!

Just added – Wilmor flower bouquets! -Remember Mother’s day is this weekend
Order before 10 Tonight for pickup on Thursday!

Click to order at Market2Go!

Martin's Farmstand:  Summer Hours Starting Thursday May 9th

It is time to for us to begin asparagus harvest. Summer hours here at Martins Farmstand will begin for 2024 on Thursday morning starting at 10 am. Summer hours are Tuesday- Saturday from 10 am till 6 pm. We are closed on Sunday and Monday. Summer hours begin in early May with the beginning of asparagus harvest and continue till early November when daylight savings time ends. Daniel

Champaign, OH:  Tuesday Alarm Clock!

Hey, Hey…it’s that time of the week!! The reminder time that you have until 8am, this morning, to get your weekly orders in!!!

The market is going crazy!! Don’t miss out on all the amazing products!!

Need a song implant while you order?

How about Strawberry Alarm Clock (see where I am going? Alarm clock, waking up, ordering?)

Incense and peppermints, the color of time…(I woke up with this song rambling around in my head, so why not turn it up while you get your orders together?)

Cosmic Pam

Old99Farm Market:  Week of May 6th 2nd Spring CSA


I hope that you are doing well.

The Spring Season CSA is off to a good start after last week’s launch.

Here is a picture of the contents of last weeks’ box including the last of our stored garlic, Rouge d’Hiver lettuce, green chard, arugula, sage, and vibrant radish.

The farm Store is open on Thursdays from 4 to 6 Pm for Veggie Subscription and a la Carte pickups as well as flexible options by appointment.

Deliveries are Friday evenings.

Sign ups for the CSA Veggie subscription are open, secure fresh organic veggies for you and your loved ones.

This week we have (Asterisk for what will be in this week’s CSA box):

Bok Choi*
Green Chard*
Green Garlic*
Rouge D’hiver Lettuce
Tokyo Bekana*

For A la carte orders surf to the online store here to place your custom order. Store pick up Thurs 4 to 6 or by appointment.

For further questions or to sign up kindly reach out by email to email :

Healthy eating,

Ian, Cami, and Adam

Statesboro Market2Go:  Order before 10pm Tuesday!

Exciting news this week!

Chef Jimmy Melton of Scratch Made Catering is making shrimp and grits this week. Look under prepared foods ready to go meals!

Fisheads is back with several varieties of their delicious aquaponic lettuce!


This week we’re highlighting the terrific tomatoes that are available on Market2Go!

What have you got a taste for?

Order before 10 Tonight for pickup on Thursday!

Click to order at Market2Go!

Fayetteville Farmers' Market:  ONLINE ORDERS STILL OPEN UNTIL 6 AM WED

You can still order online until 6 am Wed! If you already ordered, we thank you!

You may still order or add items until 6 am on Wed morning May 8.

Pick up is Thursday May 9. Your credit card will be charged only once, after you pick up, to insure that all items you ordered were delivered to you.


CELI BAKES (delicious gluten free baked goods) has products back online today!


VEGIES: bok choy, spinach and spring mix

Juices, syrups, jams, salsa, hot sauce and more available.

Excellent supply of baked goods and meats available.

Fayetteville delivery is available FREE if you already donate for delivery, for SNAP, for seniors over 70, or any age if you are not able to drive to the library. $7 per order for other Fayetteville deliveries—all delivery funds are given to Seeds that Feed who provides this as a community service.

If you add items to your order, they will be combined into one order and your card will be charged just once.

Drive by pickup at the library is Thursday May 9 from 4:30-5:30 pm.

Questions? Reply to this email or call/text 479-935-5111.

If you no longer want to order or receive emails about the online market, just scroll down to the very bottom of the email message and click on the blue unsubscribe link. NOTE: Unsubscribe will prevent you from future ordering until you contact the online market to reactivate your account.

Siloam Springs, AR:  The Online Market is Open!

Join us for Kids Day at the Market!
The 2nd Saturday each month.
The Power of Produce (POP) Club provides a fun opportunity for children to engage in the local food system through conversations directly with farmers, educational games and demonstrations, and exposure to new fruits and vegetables. In addition to participating in educational activities, POP Club kids receive POP Club tokens to spend at the market, allowing them to make their own shopping decisions at the market. This program is set-up for ages 3-12.
To participate in this year’s POP Club all you need to do is login to your Locally Grown account, add a “Pop Club Kids Day RSVP” for each participating child to your cart, and check out! This will help us know how many kiddos plan to stop by during Kids Day. Don’t forget, you’ll have to “RSVP” each month.
*Creating an account is easy, if you haven’t already done so! No credit card required to create an account OR to RSVP.
2 Bite Club, POP tokens pick up, and all other information will be located at the concession stand in Memorial Park.
The Outdoor Market will be open Saturdays from 8am – 12pm.

We also have plenty to choose from on the online market! Orchard Road Farms has all kinds of chicken products available for purchase online! We look forward to seeing you this Saturday!

Champaign, OH:  Lettuce Be Groovy!

Finally!! Lettuce via Hippie and the Farmer!!

We will be offering limited quantities, weekly, of assorted salad bowl lettuces, sold in small batches, from weekly small harvests! Each bag will give you enough freshly cut lettuce for one large salad, or two side salads! Keeping it small, keeping it fresh, keeping it harvested, the day of pick up!

It’s now on the market, but remember, it’s limited in quantities available!!

Lathemtown Farm Fresh Market:  This Week at the Market

We’re back in the kitchen this week! All this rain has crops looking great! There are beans coming in, though not enough to harvest and sell yet. The cucumbers and squash plants have flowers so they’ll be next. Even someof the tomato plants have tiny fruits emerging! We should be seeing veggies in the coming weeks!
Brown Bakehouse is still off this week, but we’ve got lots of good stuff for you choose from in bakery goods until she’s back.
Have a great week!

Farmher Chef Amy

Champaign, OH:  Long Monday

Radio’s on
Windows rolled up
And my mind’s rolled down
The headlights flashin’
Like silver moons
Rollin’ on the ground…
(John Prine)

Easing into this Monday with a mellow tune, and groovy attitude…

The day is a bit overcast, a bit slow to the start, and a perfect chance to get your weekly orders in!! So much, I mean SO MUCH on this little local market, to offer!!

And, did you know that this month is the anniversary of the opening of this market? 13 years!!!! What?? I know, believe me, it is so hard to think back to the very early days, but here we are, the little market that could!!!

We continue to thrive, we continue to add new talent, new vendors, and we continue to add new customers!! We also have such a high retention rate for our very loyal, weekly customers, who support this market, each and every week!!

Each week, I say a Thank You, for the continued love that you all give this market!!

Now…go order!!!

Cosmic Pam