These recipes were entered by customers, growers, and market managers at the many locallygrown.net markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!

Display Options

We will remember your selections on future visits. The selections are cumulative (that is, checking both 'vegan' and 'vegetarian' will only show recipes flagged as both vegan and vegetarian.)

Vegetarian
Vegan

Subscribe to an RSS Feed

All Recipes

Search by all or part of recipe name:
 

Denver Steak Pan Seared

From Old99Farm Market

<p>A classic treatment for tender cuts of steak</p>
Source: tipbuzz
Servings: 4
View This Recipe

Deviled Carrots

From Savannah, GA

<p>How sweet it is.</p>
Source: Karen Buell Sheffer
Servings: Serves 4
View This Recipe

Deviled Eggs

From Statesboro Market2Go

<p>A traditional Easter favorite that&#8217;s made all the better by using fresh &amp; local ingredients! You can use any toppings for the eggs that you like, these are just a few suggestions. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.foodnetwork.com & gimmesomeoven.com (modified slightly)
Servings: 4
Ingredient keywords: egg, yogurt, mustard, bacon, feta, chives, onion, parsley, jalapeno, sauce, cilantro, pickle, shrimp, ham, spinach, thyme
View This Recipe

Deviled Eggs

From Statesboro Market2Go

<p>Traditional Southern Deviled Eggs. Substitute chow-chow or Vidalia onion relish for a sweet, tangy kick.</p> Vegetarian!
Source: Paula Deen
Servings: 14 eggs
Ingredient keywords: eggs, mayonnaise, relish, mustard
View This Recipe

Deviled Eggs

From Stones River Market

<p>Here is a variation of an old time favorite found through Pinterest.</p>
Source: A kitchen Muse (http://amuseinmykitchen.com)
Servings: Serves 15
Ingredient keywords: eggs, horseradish
View This Recipe

Dill Beer Bread

From CSA Farmers Market

<p>I made this quick bread out of curiosity. As it turns out, it&#8217;s pretty good. It can be made with or without the beer but the beer adds that hop smell and taste that beer lovers enjoy.</p> Vegetarian!
Source: world wide web around 2007
Servings: 1 loaf
Ingredient keywords: flour, dill, butter
View This Recipe

Dill coleslaw

From Farm Where Life is Good

<p>Coleslaw is a wonderful salad for lunchboxes. Make ahead and it will keep all week, getting more and more flavorful as the days pass.</p>
Source: An amalgamation
Servings: 3-4
Ingredient keywords: maple, chives, dill, cabbage
View This Recipe

Dill Dijon Dressing

From Farm Where Life is Good

<p>A simple but wonderfully complex dressing for those crunchy romaine salads!</p> Vegetarian! Vegan!
Source: The Saucy Vegetarian: Quick and Healthful No-Cook Sauces and Dressings by Joanne Stepaniak
Servings: 3/4 cup
Ingredient keywords: maple
View This Recipe

Dill Pesto

From CAFE

<p>This is great in omelettes, on cucumbers, and in cole slaw.</p> Vegetarian! Vegan!
Source: Epicurious
Servings: Makes about 1/2 cup
Ingredient keywords: dill, pine, garlic
View This Recipe

Dilly Beans

From Suncoast Co-op

<p>When you have access to a good supply of green beans and want to put some away for the winter.</p>
Source: Comes from Maine canners
Servings: 4 Pints
Ingredient keywords: beans, Kosher, Vinegar, garlic, dill
View This Recipe

Dilly Poached Salmon

From Stones River Market

<p>A delicious,easy, low calorie summer meal.</p>
Source: Don't remember
Servings: Tailor it to your needs
Ingredient keywords: dill
View This Recipe

Dilly Poached Salmon

From Stones River Market

<p>A delicious,easy, low calorie summer meal.</p>
Source: Don't remember
Servings: Tailor it to your needs
Ingredient keywords: dill
View This Recipe

Dilly Scapes

From CSA Farmers Market

<p>Another way to preserve the garlic scapes for later</p> Vegan!
Source: Adapted from Ball's Blue Book recipe for Dilly Beans, found on the www
Servings: 4 pints
Ingredient keywords: garlic, vinegar
View This Recipe

Dimlama (Harvest Stew from Uzbekistan)

From Miami County Locally Grown

<p>I have an adventurous friend who likes to cook international dishes. She told me you have got to try dimlama &#8211; its delicious! So I made it and she is right! The cumin / garlic seasoning and layering the vegetables gives it a unique flavor.</p> <p>I highly suggest you open up the webpage http://globaltableadventure.com/recipe/uzbek-layered-stew-dimlama/ before making the stew. The pictures will make your mouth water and they show you how big to cut the veggies.</p>
Source: http://globaltableadventure.com/recipe/uzbek-layered-stew-dimlama/
Servings: 6
Ingredient keywords: onion, potatoes, carrots, peppers, tomatoes, garlic, green, cumin, cabbage, cilantro
View This Recipe

Dipping Oil

From Miami County Locally Grown

<p>I mix organic olive oil with salt, pepper, Parmesan cheese and a blend of herbs for a great flavored oil for dipping.</p> Vegetarian!
Source: Deb Spencer
Servings: Varies according to proportions
Ingredient keywords: Olive, Italian, Italy, Parmesan, Baguette
View This Recipe

Dog Treats

From Farm Where Life is Good

<p>I make these dog treats for my pack and usually vary what veggies I add depending on the time of year.</p> Vegetarian! Vegan!
Source: I just looked at the packages of some of my dogs favorite treats a flew by the seat of my pants
Servings: fills my big dog treat jar
Ingredient keywords: flour, oats, wheat, flax, sunflower, canolia, carrots, apple, potato, parsley, garlic, salt
View This Recipe

Doris Parr's Rhubarb Pie

From Miami County Locally Grown

<p>My Mom made this rhubarb pie every year. It is delicious (and I&#8217;m not a rhubarb fan).</p>
Source: Doris Parr
Servings: 8 slices
Ingredient keywords: lard, eggs, rhubarb, eggs
View This Recipe

Duck Egg Mayonnaise

From Oklahoma Farm Fresh

<p>A thick, rich and creamy mayonnaise made with a duck egg yolk. And yes, It’s Paleo. You can substitute 1 large chicken egg yolk but will miss out on the incredible flavor and amazing thickness the duck egg gives. Macadamia nut oil is the preferred oil.</p> <p>If you want yours European style with olive oil, do not use all extra virgin olive oil in this or else you will end up with a bitter tasting mayonnaise. If you want this to be olive oil flavored mix in a teaspoon of extra virgin olive oil with avocado oil. This also makes a little over a cup.</p> <p>If you don’t want to do the whisked version you can try a much easier <a href="https://www.youtube.com/watch?feature=player_embedded&amp;v=GbPF_rLpd9o">alternative with an immersion blender</a>, just be sure to use the same ingredients from my recipe and put in all the ingredients at the beginning.</p> Vegetarian!
Source: http://slimpalate.com/duck-egg-mayonnaise/
Servings: 16 tablespoon-size servings
Ingredient keywords: duck
View This Recipe

Easier Than Pie Apple Crisp

From GFM

<p>Easier-Than-Pie Apple Crisp &#8211; serves 6<br /> Ingredients<br /> 7 or 8 apples (preferably tart and crisp)<br /> 1 ½ teaspoon ground cinnamon<br /> 1 cup flour<br /> ⅔ cup rolled oats<br /> ¾ cup packed brown sugar<br /> ¼ cup chopped nuts (optional)<br /> ½ cup (1 stick) butter or margarine</p>
Source: From Vermont Fresh Handbook
Servings: 6
Ingredient keywords: Apples, Cinnamon, Brown, 1, optional
View This Recipe

Easy and Best Baked Chicken!

From App Farm to Family Cooperative

<p>Impress your family and friends with this one!</p>
Source: Laurel Flaccavento
Servings:
View This Recipe

Easy Arugula Salad

From Tullahoma Locally Grown

<p>Great Salad using locally grown arugula</p> Vegetarian!
Source: All Recipes
Servings: 4
Ingredient keywords: arugula, tomatoes, pine nuts, oil, vinegar, parmesan, avocado
View This Recipe

Easy Blender Salsa

From Dothan, Alabama

<p>I have been making this salsa for 20 years! It is my husband&#8217;s favorite and I have shared it with many people. You can make it more spicy by adding jalapenos. Very fresh and amazing with any Mexican dinner!</p>
Source: Spring Hill Farm
Servings: 5-6
View This Recipe

Easy Chicken

From Joyful Noise Acres Farm

<p>Taastes like you slaved over the stove all day.</p>
Source: Cook and Love It
Servings: 8-10
Ingredient keywords: leg, Artichoke
View This Recipe

Easy Chicken Gumbo

From Foothills Market

<p>This is not a true, Cajun-style gumbo, but it&#8217;s an easy version that takes advantage of two summer standards &#8211; okra and tomatoes.</p>
Source: Betty Crocker's New Cookbook (1982)
Servings: 6 servings
Ingredient keywords: Okra, Onion, Pepper, Tomatoes, Parsley
View This Recipe

Easy Classic Baked Sweet Potato

From Conway Regional Farmers Market

<p>This side dish goes well with any main entrée such as baked/grilled fish or pork tenderloin! It also can be easily cooked in a microwave using the auto touch &#8220;potato&#8221; button or you can cook on &#8220;high&#8221; for approximately 8 minutes.</p> Vegetarian! Vegan!
Source: Culinary Medicine/Wellness/Diabetes Education Team
Servings: 4
View This Recipe

Easy Crock Pot Bratwurst, Cabbage and Potatoes

From Cape Locally Grown

<p>Crock Pot Bratwurst, Cabbage and Potatoes is an easy crock pot recipe that you can toss in your crock pot and cook all day. A delicious fit for your busy life!</p>
Source: Cris at Recipes that Crock
Servings: Serves 4-6
Ingredient keywords: potatoes, brat, cabbage, onions, salt
View This Recipe

Easy Curry Dip for Fresh Veggies

From Athens Locally Grown

<p>This is always a hit; haven&#8217;t found a person who doesn&#8217;t like it. Try it with summer squash, zucchini, cukes, or any other fresh vegetables that are in season.</p> Vegetarian! Vegan!
Source: Grace Fleming Ware (my sister's mother-in-law)
Servings: 1 cup of dip
Ingredient keywords: curry, onion
View This Recipe

Easy Enchilada Sauce

From Dothan, Alabama

<p>This is so easy and makes the best enchiladas!</p>
Source: Spring Hill Farm
Servings: 3 cups of medium heat sauce
View This Recipe

Easy Garlic Kale

From Conway Regional Farmers Market

<p>Kale, one of those dark green leafy vegetables is sure to leave your tummy smiling. Kale has some great benefits such as cancer-fighting properties, anti-inflammatory, and heart support just to name a few!</p> Vegetarian! Vegan!
Source: Culinary Medicine/ Wellness and Diabetes Education Team
Servings: 2
View This Recipe

Easy Grilled Cabbage

From We Are One Farmers Market

<p>Do you ever wonder what to do with the lovely green or purple cabbage you see at the farmers market? Not really a huge slaw fan? Quarter the cabbage drizzle with your favorite oil, olive, peanut, sesame etc. A few shakes of Salt and Pepper then grill! You will love the sweetness that is brought out by the grilling process. Enjoy as is or chop it up to make a fantastic slaw!</p> Vegan!
Source: projects.washingtonpost.com/recipes/2012/.../grilled-cabbage/
Servings: 4-6 people as side dish
Ingredient keywords: Cabbage, Oil, Pepper, Water
View This Recipe

Easy Herb Roasted Chicken

From Greener Acres Farm

<p>A tender, crispy roasted chicken with fresh herbs and simple ingredients!</p>
Source: http://www.thecomfortofcooking.com/2013/02/easy-herb-roasted-chicken.html
Servings: 6-8 servings
Ingredient keywords: chicken, onion, garlic, thyme, rosemary, parsley
View This Recipe

Easy Jalapeno Poppers

From Joyful Noise Acres Farm

<p>Quick and flavorful appetizer</p>
Source: Jerry Thomas
Servings: 4
View This Recipe

easy jalopino corn bread

From The Wednesday Market

<p>For those of us that like a little bite in our food, this is so easy.</p>
Source: Woody
Servings: 4 to 6 depending on how you cut it
View This Recipe

Easy Overnight Italian Breakfast Casserole

From Statesboro Market2Go

<p>This casserole recipe works great for breakfast or brunch, and any leftovers make a tasty quick bite if you&#8217;re in a hurry. If meat isn&#8217;t your thing it can simply be omitted from the recipe without catastrophic culinary consequences. Can be enjoyed warm or cold, and keeps in the refrigerator for up to 5 days. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: Bakerbynature.com
Servings: 12
Ingredient keywords: butter, sausage, bacon, rosemary, onion, pepper, spinach, kale, garlic, egg, milk, Ricotta, Parmesan, sauce, bread, coffee
View This Recipe

Easy Roasted Eggplant

From Stones River Market

<p>Eggplant can be roasted whole, with slit in skin to prevent bursting. The skin is discarded, but be sure to retain the juice of the eggplant. Eggplant can also be sliced lengthwise and roasted. Either method retains the food value and flavor with few or no added calories.</p> <p>Whole roasted can be scooped out to make a casserole (see separate recipe) or to make baba ganoush, a Middle Eastern dip that is delicious with pita bread or crackers. (See separate recipe.)</p> Vegetarian! Vegan!
Source: My friend Sima
Servings: Depends on how many eggplants you use, and how many eggplant lover yous have for meal..
Ingredient keywords: eggplant, olive, garlic
View This Recipe

Easy Salmon Soup

From Statesboro Market2Go

<p>This easy to prepare soup is both healthy and delicious! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.themediterraneandish.com
Servings: 4
Ingredient keywords: oil, onion, pepper, garlic, dill, potato, carrot, oregano, salmon, lemon, bread
View This Recipe

EASY STRAWBERRY COBBLER 6-28-2013

From Palouse Grown Market

<p>Pokey Creek Farm has strawberries this week on the market for sale!</p> Vegetarian!
Source: Taste of Home
Servings: 4-6 adults or 3 teenagers
View This Recipe

Easy Tomato Ketchup

From Farm Where Life is Good

<p><strong>Make your own ketchup!</strong> It&#8217;s easy and so much better than the high-fructose corn syrup-laden stuff in the plastic bottles.</p>
Source: Preserving the Harvest by Carol Costenbader
Servings: 2-3 pints
Ingredient keywords: tomatoo, onion, vinegar, mustard, cinnamon, cloves, celery, pepper
View This Recipe

Easy Tomato-Malabar Spinach Quiche

From Athens Locally Grown

<p>A quick and easy summer brunch or supper dish.</p> <p>Variations: If you don&#8217;t have Malabar spinach, you could substitute another type of green leafy vegetable. For an extra hearty dish, layer 1 c. diced pan-fried (hash brown) potatoes on top of the other veggies before adding the egg mixture.</p> Vegetarian!
Source: based on a recipe found at http://blog.charlotefresh.net/2011/008/04
Servings: 6-8
Ingredient keywords: tomato, malabar, basil, onion, garlic, milk, eggs, cheese
View This Recipe

Easy Vietnamese Basic Dipping Sauce

From Athens Locally Grown

<p>This basic sauce is almost as ubiquitous in Southeast Asian cooking as catsup is in ours. Called Nuoc cham (&#8220;nook chahm&#8221;), it can be made in many versions, some cooked, some uncooked. Many nuoc cham recipes use a commercial preparation called &#8220;fish sauce&#8221;; it&#8217;s made from fermented anchovies, and smells awful but tastes good. However, substituting soy sauce (which the Vietnamese themselves also sometimes do) makes the recipe vegan and it still is tasty.</p> Vegan!
Source: an unremembered website (sorry! It was some time ago....)
Servings: About 1 cup of sauce
Ingredient keywords: lime, sugar, garlic, pepper
View This Recipe

Easy Weeknight Bowtie Pasta

From Greener Acres Farm

<p>Easy enough for a busy weeknight. Filling and healthy.<br /> You can also find the recipe for our own homemade Italian seasoning in our Recipe section.</p>
Source: http://www.yummly.co/#recipe/Easy-Weeknight-Bowtie-Pasta-1231486
Servings: 5 servings
Ingredient keywords: beef, spinach, onion, garlic, cheese
View This Recipe

Easy, Healthier Skillet (self-rising) Cornbread

From Augusta Locally Grown

<p>If you don&#8217;t like sweetened cornbread and want to use your local self-rising cornmeal and buttermilk, this recipe is for you! If you don&#8217;t have applesauce or don&#8217;t want the &#8220;healthier&#8221; version, you can use 1/4 cup oil instead. For muffins, bake in hot, greased muffin pan at 450 for 15-20min. (makes 12). Make sure each cup is 2/3 full.</p>
Source: My own healthier version of Martha White's Southern Cornbread
Servings: 6-8 servings
Ingredient keywords: eggs, buttermilk, corn
View This Recipe

Easy-Does-It Spaghetti

From Statesboro Locally Grown

<p>Sherry Lynn Farmgirl Herb Bread goes great with a salad and this Crock Pot spaghetti entree. Plan ahead and you can get some of your ingredients from next week&#8217;s online market&#8230;it would be a great Friday night dinner.</p> <p>I use venison, but meat from the online market would be great! Leave it out if you want vegetarian.</p>
Source: 2008 Tast of Home
Servings: 8 to 10 servings
Ingredient keywords: Meat, V8, Tomato, Mushrooms, Onion, Garlic, Ground, Italian, Spaghetti
View This Recipe

Egg Bake

From Cape Locally Grown

<p>This is wonderful for a special breakfast or super supper!</p>
Source: Adapted by Green's Garden
Servings: 12
Ingredient keywords: sausage, kale, bread, cheese, eggs, seasoning, herbs, onions, lamb, beef
View This Recipe

Egg Custard

From Joyful Noise Acres Farm

<p>Creamy and delicious, easy to make and healthy to boot!</p>
Source: The Healthy Home Economist
Servings: 6
View This Recipe

Eggless Blueberry Muffins

From Dothan, Alabama

<p>Super delicious and simple blueberry muffin for an easy and delicious grab and go breakfast or a wonderful evening tea time snack.</p> Vegetarian!
Source: Eggless Recipes
Servings: 6
Ingredient keywords: 1/2
View This Recipe

Eggplant casserole

From Suncoast Co-op

<p>Here is a twist on eggplant casserole. Had some extra eggplants at the Habitat garden with a few tomatoes as well.</p> Vegetarian!
Source: http://eggplantrecipes.net
Servings: 4
View This Recipe

Eggplant Lasagna

From Madison GA

<span class="caps">PREHEAT</span> oven to 350°F. Heat oil in large nonstick skillet on medium heat. Add eggplant, onion and garlic. Cook 15 min. or until eggplant is very tender, stirring occasionally. Stir in spaghetti sauce; set aside. Mix ricotta cheese, 1 cup of the mozzarella cheese and 1/4 cup of the Parmesan cheese. <p><span class="caps">SPRAY</span> 13&#215;9-inch baking dish with cooking spray. Layer 3 lasagna noodles, 1/3 of the cheese mixture and 1/3 of the sauce in dish; repeat layers 2 times. Top with remaining 1 cup mozzarella cheese and remaining 1/4 cup Parmesan cheese.</p> <p><span class="caps">BAKE</span> 40 to 45 min. or until heated through. Let stand 10 min. before cutting to serve.</p> Vegetarian!
Source: Kraft Food
Servings: 9 servings
Ingredient keywords: eggplant
View This Recipe

Eggplant Mixed Grill

From Florida Suncoast Locally Grown

<p>A great recipe using miniature eggplant!</p>
Source: Allrecipes.com
Servings: 6
View This Recipe

Eggplant Onion and Tomato Stew

From Farm Where Life is Good

<p>The origin of this is at the Beirut Restaurant in St Paul. You must go, and you must order Veggie #4. Combo platter with eggplant stew and falafel. I am forever trying to reverse engineer the eggplant stew. This is my latest.</p>
Source: Adapted by my brain and palate from a paleo website
Servings: 1-2
Ingredient keywords: eggplant, tomato, onion
View This Recipe

Eggplant Parmeezian Zucchini Boat

From Farm Where Life is Good

<p>I spend my life adapting recipes to accommodate strict vegetarian eating; so you may have noticed my recipes are a bit interesting. I haven&#8217;t converted them back because I like what I make, as it is. Please adapt them to your way of eating as you see fit. This one gets a squirrely name because I can&#8217;t legally steal the name of a cheese town in Italy without concern for the EU coming to get me!</p>
Source: Adapted from: www.theironyou.com
Servings: 2-4
Ingredient keywords: zucchini, eggplant, onion, garlic, parsley, onion, tomato, garlic, oregano
View This Recipe

Eggplant Patties

From Vilonia Farmers Market

<p>These fried patties may be used instead of meat patties on buns or as crunchy side dish for pasta or roast pork.</p>
Source: Folly Farm
Servings: 4 to 6
Ingredient keywords: eggplants, crumbs, onion, cheese, eggs, oil
View This Recipe

El Charro Rice and Tomato

From Jonesborough Locally Grown

<p>This dish as described can be served as a side, or as a main dish with potato, meat, poultry or shrimp. (Important- Cook the rice in a dry pan until it pops much like popcorn. This gives it a softer texture and makes it better at absorbing flavors).</p> Vegetarian! Vegan!
Source: El Charro Cafe by C. Flores, pg. 47
Servings: 6-8
View This Recipe

Emerald Kale Salad

From Farm Where Life is Good

<p>This is the kale recipes to beat all. It is in the deli case at Mississippi Market (and Whole Foods, etc.) and I always &#8220;impulse&#8221; buy it when I am shopping on my way home from work. Now if one has to have a weakness such that one impulse-buys, well, this is a good one to have. Simple, quick and perfect with a few slabs of ginger-baked tofu alongside. Hmm, maybe I just talked myself into dinner again. Funny how that happen each week!</p>
Source: Adapted from Wholefoods Cookbook
Servings: 2-3
Ingredient keywords: garlic, kale
View This Recipe

English Pea and Radish Salad

From Athens Locally Grown

<p>True Southerners use the name &#8220;English peas&#8221; to describe the bright green peas that are the only ones known to most of the rest of the country. (That&#8217;s because we are lucky enough to also have any number of other yummy summer-grown peas, from crowder peas to pink-eye purple-hulled peas, just to name a few.) Still, English peas make a wonderful spring dish with other fresh seasonal ingredients&#8230;This simple recipe takes about 10 minutes to fix, and is ready to serve in less than half an hour. It is closely based on a recipe from a delightful new cookbook written by an Athens, GA native who is now a food editor for Southern Living magazine. Take a moment and check it out!</p> Vegetarian! Vegan!
Source: Around the Southern Table, by Rebecca Lang. (2012, Oxmoor House).
Servings: 8
Ingredient keywords: peas, radish, onion, mint, olive, lemon, vinegar, salt
View This Recipe

Extra Veggie Marinara

From Statesboro Market2Go

<p>If you happen to be a canner this is a great marinara to put by. I have to warn that it is slightly time intensive, maybe 3 hours + canning and processing. On the other hand, if you want a way to get kids, or adults, to eat their veggies and never know it this is a great recipe. If you want to use your surplus of random veggies from the garden like tomatillos, eggplant, or squash then this is an adaptable recipe for you. If you are looking for a complex, flavorful dish then look no more. I hope you will find this garden fresh recipe as worth while as I do. Great over pasta for a vegetarian dish or serve this with my Italian Meatballs on a delicious meatball sub!</p> Vegetarian! Vegan!
Source: My garden surplus dicated this one...
Servings: I'm not sure...sorry folks
Ingredient keywords: tomatoes, squash, eggplant, tomatillo, tomatoes, onion, garlic, oregano, rosemary, basil, bay, thyme
View This Recipe

Faith's Slow Cooked Pulled Pork

From Monroe Farm Market

<p>A friend of mine cooked the best fresh ham roast I&#8217;ve ever eaten. It&#8217;s so simple, and you won&#8217;t believe how delicious it is.</p>
Source: Faith Kline
Servings: Depends on the size of the roast
Ingredient keywords: Pork
View This Recipe

Fajita Quesadillas

From Farm Where Life is Good

<p><strong>A little bit of a mix!</strong> And a lotta bit of flavor. But really, really simple and less fattening than frying.</p>
Source: My little noggin'
Servings: 3-6
Ingredient keywords: pepper, pepper, pepper, pepper, onion, wheatmeat, tortilla, Daiya, tomato
View This Recipe

Falafel

From Farm Where Life is Good

<p>The uncooked, just soaked/sprouted, chickpeas/garbage beans surprised me. But this recipe is fabulous. And highly adaptable with tweaks to the spices and vegetables added. Yes, it is fried in oil, but we&#8217;ll let that slide (no pun intended!) As MP put it to me, &#8220;This is stupid good.&#8221; We whole-heartedly agree.</p>
Source: Adaped from epicurious.com
Servings: 3-4
Ingredient keywords: onion, parsley, cilantro, pepper, pepper, garlic
View This Recipe

Fall Mexican Fried Rice

From Farm Where Life is Good

<p>A fall root addition to the Winter Mexican Fried Rice recipe I posted before. Want to use up the white rice from the night before? And the glut of tomatoes and peppers? Celery root is a fabulous addition.</p>
Source: My noggin'
Servings: 2-4
Ingredient keywords: onion, celeriac, tomato, pepper, pepper, rice, cilantro, cumin, lime
View This Recipe

Fall Squash & Sausage Soup

From Tullahoma Locally Grown

<p>You will need:</p> <p>1 medium butternut, Hubbard or other fall squash, peeled, seeded and cut into large dice<br /> 2 tablespoons olive oil, plus 1 teaspoon<br /> 1 tablespoon Purity butter<br /> 2 large onions, cut into large dice<br /> 6 cloves garlic<br /> 1 cup Tennessee dry red wine<br /> 8 cups chicken stock<br /> 1 pound Odom&#8217;s Tennessee Pride hot sausage, crumbled<br /> 1 tablespoon Worcestershire sauce<br /> 1 tablespoon Big S Farms hot sauce<br /> 2 teaspoons chopped fresh thyme<br /> 2 teaspoons chopped fresh oregano<br /> Salt and freshly ground black pepper to taste<br /> Homemade croutons made from Bread for garnish<br /> Preheat oven to 350 degrees. Place squash on a roasting pan. Toss to coat with 2 tablespoons of olive oil and bake until tender and slightly caramelized (25-30 minutes). Heat butter in a large stockpot over medium-high heat until hot. Add onions and saute until tender and browned. Add garlic, roasted squash and wine and cook over high heat until reduced by one-half. Add stock and bring to a boil. Reduce heat to low and simmer 15 minutes.</p> <p>Meanwhile, heat remaining teaspoon of olive oil in a saute pan over medium-high heat. Add sausage and cook until it is browned. Drain fat. Strain squash mixture through a fine sieve. Puree solids and return puree to stockpot. Stir in remaining ingredients and heat thoroughly. Ladle into individual soup bowls and garnish with homemade croutons. Yield: 6-8 servings.</p> <p>Serve with a side salad dressed with Johnny&#8217;s Gourmet Foods salad dressing and Luzianne iced tea. For dessert, serve Mrs. Sullivan&#8217;s miniature pecan pies inverted on the plate and topped with Purity whipped cream.</p>
Source: from Pick Tennessee Products
Servings: serves 6-8
Ingredient keywords: wine
View This Recipe

Farmer's Market Saute'

From Statesboro Market2Go

<p>A recipe that was included on one of the wonderful herb mixes sold at Market2Go. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: The Herb Lady
Servings: 4
Ingredient keywords: oil, potato, onion, garlic, zucchini, bean, corn, tomato, thyme, basil, rosemary, cheese
View This Recipe

Farmers Cabbage and Mushroom pie

From Conyers Locally Grown

<p>This is a farmer’s pie: rustic, a little rude, and down-right delicious. Traditionally, the pie was set in the middle of the table and everyone, fork in hand, had at it. But you can serve it in slices to avoid fights over the last bits. Try crumbling a few slices of crispy bacon into the pie for even more flavor.</p>
Source: brady
Servings: 6 to 8
Ingredient keywords: green, shiitake, cabbage, eggs
View This Recipe

Farmers’ Market Summer Bruschetta

From Statesboro Market2Go

<p>Local food writer and chef Rebekah Lingenfelser visited the market and made this recipe with market produce. You can find her new book, &#8220;Some Kinda Good, Good Food and Good Company, That’s What It’s All About&#8221; online at Amazon or Barnes and Noble.</p>
Source: Rebekah Lingenfelser
Servings: 6
Ingredient keywords: oil, garlic, onion, tomato, vinegar, basil, Baguette, garlic, butter
View This Recipe

Farmer’s Cabbage and Mushroom Pie

From Athens Locally Grown

<p>This is a farmer’s pie: rustic, a little rude, and down-right delicious. Traditionally, the pie was set in the middle of the table and everyone, fork in hand, had at it. But you can serve it in slices to avoid fights over the last bits. Try crumbling a few slices of crispy bacon into the pie for even more flavor.</p>
Source: Farmer John’s Cookbook: The Real Dirt On Vegetables
Servings: 6 to 8
Ingredient keywords: onion, mushrooms, thyme, cabbage, cheese, eggs
View This Recipe

Farmgirl Susan's No Sugar Green Tomato Relish

From Stones River Market

<p>I was browsing the internet for an alternate way to prepare green tomatoes and found this one.</p> Vegetarian!
Source: Farmgirl Fare - http://www.farmgirlfare.com
Servings: Makes 3 pints
Ingredient keywords: tomato, onion, pepper, apple, garlic, pepper, cilantro
View This Recipe

Farmgirl Susan's Simple Summer Gazpacho

From Stones River Market

<p>While flavorful, vine-ripened tomatoes are of the utmost importance here, this is a perfect opportunity to use up those not-so-perfect-looking specimens you might have hanging around. Try to make this soup a day ahead, as the flavor increases dramatically after sitting overnight in the fridge.</p> Vegetarian!
Source: Farmgirl Fare - http://www.farmgirlfare.com
Servings: Makes about 6 cups (48 ounces)
Ingredient keywords: tomato, cucumber, pepper, garlic, garlic, honey
View This Recipe

Fat Burning Cabbage Soup

From Stones River Market

<p>I liked this recipe <span class="caps">BEFORE</span> I found out it had &#8220;Fat Burning&#8221; in it&#8217;s name.</p>
Source: The Bible Diet
Servings: 10 servings
Ingredient keywords: cabbage, garlic, zucchini, carrots, celery, onions, tomatoes, chicken
View This Recipe

Fat-Free Watermelon Sherbet

From McMinnville Locally Grown

<p>This sounds so cool and refreshing &#8211; my only problem would be not eating the watermelon before I got the sherbet made!</p>
Source: Better Homes and Gardens, July 2011
Servings: 8 (1/2 cup) servings
Ingredient keywords: watermelon
View This Recipe

Fennel and Cucumber Salad

From Fresh Harvest, LLC

<p>From Peg: I worked at Turnbull Creek Farm last Thursday. The fennel is looking (and tasting) <em>fantastic</em> right now!</p> Vegetarian! Vegan!
Source: Fresh Harvest
Servings: 4
Ingredient keywords: fennel, cucumbers, sugar, salt, pepper, vinegar, oil, dill
View This Recipe

Fennel Coleslaw with an Herbed Vinaigrette

From Bedford.LocallyGrown

<p>Here at Wild Meadows Farm we have the advantage of meeting many different people who come to work and learn. Naturally they bring their favorite recipes to share with us and we quickly adapt them to use whatever we have growing on the farm. Feel free to replace the herbs with what you have available to you, and get creative with some of the other ingredients too. (For example, use Dijon mustard instead of plain yellow).</p> <p>Hint: if you are looking for a salt-free option, you can always leave out the salt. If you like a salt-like flavor, adding tangy things will help (in this case, more lemon juice).</p> Vegetarian!
Source: adapted from simplyrecipes.com
Servings: 4-6 servings as a side dish
Ingredient keywords: fennel, honey, lemon, oil, mustard, salt, mint, tarragon, leek
View This Recipe

Fennel Pesto

From Bedford.LocallyGrown

<p>This is a fun recipe that we created by opening the pantry and using what we found. Of course, we didn&#8217;t measure anything at the time, but we have tried to approximate the recipe so you can enjoy it too. Be sure to let us know if you find anything in your pantry that makes this pesto even better!</p> <p>Be sure to try it with the leek pancakes or over pasta.</p> Vegetarian! Vegan!
Source: Wild Meadows Farm
Servings: serves 6
Ingredient keywords: leeks, fennel
View This Recipe

Fermented hot sauce

From Old99Farm Market

<p>Wanna try this recipe? <br /> Buy the peppers here or let us know, I just made a big batch. It&#8217;ll be ready in 3 weeks (mid December)<br /> Cami</p>
Source: https://nourishedkitchen.com/fermented-hot-chili-sauce-recipe/
Servings: it varies
View This Recipe

Fermented Kimchi

From CSA Farmers Market

<p>Fermented Veggies are not only good but are so good for you!</p> <p>1 head Napa cabbage, cored and shredded<br /> 1 bunch of green onions, chopped<br /> 1 cup carrots, grated<br /> 1/2 cup daidon radish, grated<br /> 1 tablespoon fresh grated ginger<br /> 3 cloves garlic, peeled and minced<br /> 1/2 teaspoon dried chili flakes<br /> 1 tablespoon sea salt<br /> 4 tablespoons whey* (or use additional 1 T salt instead)</p>
Source: Nourishing Traditions
Servings: 2 quarts
View This Recipe

Feta & Chive Muffins

From Statesboro Market2Go

<p>These delicious savory muffins taste best when fresh from the oven! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com (modified slightly)
Servings: 1 dozen
Ingredient keywords: flour, egg, milk, butter, feta, chive
View This Recipe

Feta Asparagus Frittata

From Statesboro Market2Go

<p>A delicious seasonal vegetarian meal that&#8217;s perfect for breakfast or brunch! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com
Servings: 2
Ingredient keywords: asparagus, egg, cream, oil, onion, garlic, feta
View This Recipe

Feta Cheese Dip

From Statesboro Market2Go

<p>This delicious appetizer pairs well with a sliced baguette for dipping. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com (modified slightly)
Servings: 2 cups
Ingredient keywords: feta, pepper, basil, baguette
View This Recipe

Feta Cheese, Kale and Red Onions

From Hickory Hill CSA

<p>I make homemade feta cheese and always have lots of kale on hand so I thought I would try this out! Total time 30 minutes.</p>
Source: Food.com
Servings: 4 Servings
Ingredient keywords: kale, olive, onion, garlic, salt, broth, cheese
View This Recipe

Feta Turkey Burgers

From Russellville Community Market

<p>These incredible burgers are the result of throwing ingredients around in the kitchen and seeing what tasted good! :) I hope you&#8217;ll like them too.</p> <p>As a note, you can replace the Ground Turkey with ground beef (found here on the market)f, ground buffalo (found here on the market), ground elk (also on the market), or just about any meat you can find. Also, the Feta Cheese can be replaced with blue cheese crumbles if you desire and the cheese quantity can be reduced if needed.</p>
Source: Dig In! Garden
Servings: 4
View This Recipe

Fiddlehead salad with sesame vinaigrette

From Superior Seasons

<p>Unique and delicious salad of the spring season. Get fiddleheads while you can &#8211; they only last fresh a few weeks!</p>
Source: Chef Craig Vieira, Caribou Restaurant, Thunder Bay
Servings: 6
Ingredient keywords: fiddleheads, scallions, radish, salt, sesame, sesame, vinegar, tahini, soya, mirin, sugar, canola
View This Recipe

Fiddleheads with Garlic and Parmesan

From Superior Seasons

<p>Fast and easy way to make delicious fiddleheads!</p>
Source: Jodi and Lily Belluz
Servings: 4-6
Ingredient keywords: fiddlehead, butter, olive, garlic, vinegar, salt, cheese
View This Recipe

Field Peas in Herbed Broth Soup

From Statesboro Market2Go

<p>A cozy soup that uses fresh bay leaves, parsley, and thyme. Pairs well with fresh bread! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: southernliving.com (modified slighly)
Servings: 6
Ingredient keywords: peas, onion, carrot, celery, garlic, bay, herb, butter, herb, bread
View This Recipe

Fig and Honey Smoothie

From Statesboro Market2Go

<p>A great new recipe for a great new product, this summer time treat is both healthy and delicious! You can freeze the banana after slicing to chill the smoothie if you desire. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: thespruceeats.com
Servings: 1
Ingredient keywords: fig, yogurt, honey, milk
View This Recipe

Fig and Vanilla Jam

From Athens Locally Grown

<p>This is a rich, densely fruity jam that is delicious with either sweet or savory food &#8212; try it with cold ham or cheese, or just enjoy it on your morning toast!</p> Vegetarian! Vegan!
Source: Preserve It!, 2010, Doring Kindersley - a great source for new recipes for everything from canning to brewing your own beer.
Servings: About 3 medium jars full of jam
Ingredient keywords: fig, lemon, apple, vanilla, sugar
View This Recipe

Fig Milkshake

From Statesboro Market2Go

<p>Beat the heat with this sweet treat! Uses fresh figs and local honey! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: tomatoblues.com
Servings: 2
Ingredient keywords: figs, milk, cream, honey
View This Recipe

Find out how much is katy perry worth?

From Easyworknet

<p>Get a Thought regarding katy perry total assets in 2022<br /> Do you know <a href="https://lovetravellife.com/katy-perry-net-worth/">how much is katy perry worth</a> as of now? Katy is a renowned vocalist in the US. She is likewise prestigious as a television moderator, judge and lyricist. A significant number of her fans as of late needed to be familiar with her total assets. As per the examination and report, the super artist has 330 million <span class="caps">USD</span>. She is additionally noted as perhaps of the most paying performer in the country. She has done lots of music shows beyond the US. Because of this explanation, we should look at katy perry total assets.</p> <p>Katy’s Income as a Host</p> <p>Perry turned out to be more famous when she joined as an adjudicator on “American Symbol.” The maker of this singing contest program was <span class="caps">ABC</span>. Katy marked the agreement paper with <span class="caps">ABC</span> against tremendous expenses. It was accounted for in 2018 that she accepted 15 million <span class="caps">USD</span> as a compensation for season one. Later it builds because of the rising <span class="caps">TRP</span> of the program. In no less than one year, the charges expanded up to 25 million <span class="caps">USD</span>.</p> <p>Katy likewise has some income profit adventures in numerous nations. Her organization produces select scents, for example, Howl, Murmur, Frantic Elixir and Executioner Sovereign. These scents are rich and costly. She is likewise one of the renowned brand “Popchips” financial backers and the brand’s fundamental face.</p> <p>She likewise claimed an in vogue portable game application, “Katy Perry Pop”, in 2015 with another first class versatile organization Glu Portable. Perry procures a large number of dollars from these brands and organizations in a year.</p> <p>Katy perry total assets – Other Pay Sources</p> <p>Disregard her melodies, sovereignties and live shows. Kate additionally profit from different sources. She showed up in loads of television projects, for example, “The Simpsons,” “How I Met Your Mom,” “Saturday Night Live”, and super hit shows like “Raising Expectation”.</p> <p>Katy charged large number of dollars for her exhibitions in every one of the projects. Katy additionally did the film in the time of 2011. She worked in the vivified film “The Smurfs” and furthermore worked in “The Smurfs 2” in 2013.</p> <p>Other than this, she claims a confidential manor in Beverly Slopes that cost her 19 million <span class="caps">USD</span>. She sold a similar manor in 2022 for 19.5 million <span class="caps">USD</span>. She likewise sold one more home in a similar region for 8 million <span class="caps">USD</span> in 2020.<br /> Katy likewise sold her Runyon Gulch region for 12 million <span class="caps">USD</span> in 2019. With Orlando’s organization, she possesses a 9-section of land bequest in Montecito that cost her 7.1 million <span class="caps">USD</span>.</p> <p>This is about katy perry total assets. She is viewed as quite possibly the richest superstar in the country. Because of this explanation, individuals and fans need to be familiar with her total assets.</p> <p>1. Be open about your difficulties.</p> <p>Most people fear showing their vulnerability. We constantly strive to keep a positive attitude and convey this to others around us. Talk openly about your difficulties.</p> <p>These days, it might be challenging to be our authentic selves. Sometimes, the social norms and traditions we are exposed to force us to act and think a certain way. Be yourself, and always speak out in support of your convictions.</p>
Source: desert
Servings: serve
Ingredient keywords: seo
View This Recipe

Find Out Some Major Benefits Of Kalmegh!

From Easyworknet

<p>The botanical name for kalmegh is Andrographis paniculata. It is one of the fundamental components of ayurveda. Despite being bitter, Kalmegh has a number of advantages for your health. There are a lot of Kalmegh uses in Ayurveda due to the wide qualities of this mystical herb.</p> <p>In all honesty, not many people are aware of Kalmegh, although it can be really helpful. This plant, which is typically found around Sri Lanka and India, is beneficial for a number of factors. Health <b><a href='https://csgopill.com/benefits-of-kalmegh/'>benefits of Kalmegh</a></b> are in addition to those for hair. You may always count on Kalmegh to treat your hypertension, fever, and cold.</p> <p><b>Describe Kalmegh.</b></p> <p>Green Chiretta is another name for the plant kalmegh. The chiretta plant is very bitter and mostly utilized for its therapeutic properties. The antibacterial, antiviral, and immune-stimulating properties of kalmegh are advantageous. It is in charge of controlling body temperature and preserving respiratory health.</p> <p><b>What advantages does Kalmegh offer?</b></p> <p>Kalmegh offers 26 herbal Ayurvedic formulas. As a result, Kalmegh has numerous uses in Ayurveda. It has a bitter flavor and seeds that are yellowish-brown in color. Kalmegh is assisting in the treatment of several issues because of this.</p> <p>The fact that Kalmegh aids in the treatment of common colds is one of its most important advantages. The herbal remedy kalmegh is crucial for treating coughs. Kalmegh should be taken into consideration if you frequently get sore throats.</p> <p>Experts claim that using Kalmegh can aid in treating symptoms within two days. However, it&#8217;s common for the symptoms to persist for 4-5 days. The benefits of Kalmegh will outweigh those of Siberian ginseng. It aids in both cold prevention and the treatment of the common cold.</p> <p><b>liver illness is treated</b></p> <p>People who have liver problems ought to think about taking kalmegh orally. One of those mystical plants, kalmegh, can help treat liver issues.</p> <p>The elimination of harmful chemicals is aided by the considerable anti-inflammatory, antioxidant, and hepatoprotective properties of kalmegh. One of those useful herbs, it aids in reducing free radicals. The absence of free radicals also aids in treating and preventing damaged liver. Kalmegh frequently aids in the battle against chronic hepatitis B.</p> <p>The therapy of liver illnesses by Kalmegh is aided by its hepatoprotective properties. Additionally, it is crucial for controlling the doshas.</p> <p><b>osteoarthritis is treated</b></p> <p>The fact that Kalmegh aids in osteoarthritis management is one of its best qualities. The management of osteoarthritis has benefited from the consumption of Andrographis extracts. It assists in easing knee-region stiffness.</p> <p><b>rheumatoid arthritis is cured</b></p> <p>Additionally, kalmegh has proved useful in the treatment of rheumatoid arthritis. An autoimmune condition that is frequent is rheumatoid arthritis. Joint stiffness and pain increase. Andrographolide, which has strong analgesic and anti-inflammatory properties, is abundant in kalmegh. Therefore, Kalmegh is essential in reducing pain and inflammation in joints.</p> <p>According to Ayurveda, daily consumption of Kalmegh helps regulate the digestive fire. As a result, it regulates the body&#8217;s ushna, or heated nature.</p> <p><b>controlled diabetes</b></p> <p>Kalmegh&#8217;s bitter character suggests that it can be quite effective in managing diabetes. Reduced blood glucose levels are a result of the andrographolide in kalmegh.</p> <p>This further aids in enhancing the pancreatic cells&#8217; ability to release insulin. As a result, the body&#8217;s natural mechanisms work to use the glucose that has been stored. Antioxidants found in abundance in kalmegh can aid in the management of diabetes.</p> <p><b>glossy hair</b></p> <p>Every female wants silky, shiny hair, but very few people actually have it. However, Ayurveda makes extensive use of Kalmegh. This advertises the hair-related benefits of kalmegh. You can get rid of split ends by using shampoo or oil made of kalmegh. Additionally, if you&#8217;re sick of having coarse hair, it&#8217;s time to use some Kalmegh shampoo to get rid of it.</p> <p><b>It facilitates skin cleansing</b></p> <p>One of the most vital components of your skincare regimen may end up being kalmegh. You should purchase Kalmegh if your skin is exhibiting signs of stress.</p> <p>Studies show that kalmegh is highly effective at purifying blood. As a result, Kalmegh can be quite beneficial for treating skin conditions.</p> <p><b>reduces allergic symptoms</b></p> <p>The control of allergic disorders is one of the key advantages of kalmegh. Consume kalmegh since it contains anti-allergic and anti-inflammatory properties if you have allergies to any substances.</p> Vegetarian! Vegan!
Source: Benefits of Kalmegh
Servings: Benefits of Kalmegh
Ingredient keywords: Benefits
View This Recipe

Find Out The Tricks Regarding How To Play Minesweeper

From Easyworknet

<p>Minesweeper is a single-player logic-based computer game played on a rectangular board in which the goal is to locate a predetermined number of randomly placed &#8220;mines&#8221; in the lowest amount of time by clicking on &#8220;safe&#8221; squares while avoiding mines. Let&#8217;s find <b><a href='https://apkmama.com/how-to-play-minesweeper/'>how to play minesweeper</a></b>.</p> <p>The game is over if the player clicks on a mine. Otherwise, a number between 0 and 8 is displayed, indicating the total number of mines in the eight adjacent squares. Finding an &#8220;8&#8221; in a square meant that all eight adjacent squares had mines, whereas finding a &#8220;0&#8221; (displayed as a blank) meant that there were no mines in the surrounding squares. A flag may be placed in a square suspected of holding a mine.</p> <p>The goal of the game is to clear a rectangular board with buried mines without causing explosions by matching the amount of nearby mines in each field at random. The goal of the Minesweeper game is to find all of the safe locations while avoiding the mines buried on the field. Each time you open a tile, your odds of finding a miner rise by 1%, and finding one means the game is finished regarding how to play minesweeper.</p> <p>There will never be a mine beneath the initial tile you click; clicking a square eliminates a portion of the unlabeled grid of squares, and the remainder are numbered. If you&#8217;re new to Minesweeper, keep in mind that clicking the first square will never give you a lower mine.</p> <p>Safe squares include numbers that indicate how many mines are nearby. It is your responsibility to use numbers to determine which vacant squares contain mine and which are safe for clicking. On higher levels, you must mark the squares that you suspect contain mine until you can confirm they do. The higher the level, the more dubious squares must be clicked to clear them.</p> <p>When you click one of the suspect squares, some of them disappear, some remain empty, and others have numbers. If a player clicks on the safety square, a square will appear that is either blank (my own) or has a number between 1 and 8. It is important regarding how to play minesweeper.</p> <p>When a number has the right number of flags, clicking on it will open all the cells surrounding it. This is called a chord because in previous versions, pushing two buttons, left and right, at the same time was necessary, which may be adjusted in settings. Using chords avoids wasted clicks and lays the groundwork for effective gameplay.</p> <p>There is no mode for guessing (NG)<br /> One of the finest ways to learn how to play is to play in no-guess mode. You are given a starting position in this mode and never have to guess to complete the board. If you get stuck, the bottom right of the screen has a free hint button. You should always remember this concerning how to play minesweeper.</p> <p>Beginner minesweeper boards are 8 &#215; 8 or 9 &#215; 9; intermediate boards are 16 &#215; 16, and expert boards are 30 &#215; 16. Given that you are reading this post, it is safe to presume that you are a beginner. As a result, the novice board is most suited to you. However, you are able to select the level of difficulty that you desire. Best wishes!</p> <p>The mine symbol is uncomplicated. If you notice a mine on your gaming board, it implies you have stepped on a mine. And, exactly like in the real world, coming upon a mine is bad news. Fortunately, in Minesweeper, the worst news a mine brings is that you have lost the game, and the game is finished regarding how to play minesweeper.</p> Vegetarian! Vegan!
Source: how to play minesweeper
Servings: how to play minesweeper
Ingredient keywords: how
View This Recipe

Finnish Cucumber Salad

From Athens Locally Grown

<p>This tasty dish is always a favorite at the meetings of the Jackson (Michigan) Scandinavian-American Society.</p>
Source: A traditional way to fix cucumbers in Scandinavia
Servings: 6-8
Ingredient keywords: yogurt, dill, sugar, vinegar, oil, salt, cucumber
View This Recipe

Fire and Ice Tomatoes

From Farm Where Life is Good

<p>Cayenne pepper provides the &#8220;fire&#8221; and cooling cucumbers provide the &#8220;ice&#8221; in this simple but well-seasoned Southern (meets Northern) side dish.</p>
Source: Cooking.com
Servings: 3-4
Ingredient keywords: tomato, onion, cucumber
View This Recipe

Firecracker Shrimp

From Statesboro Market2Go

<p>Sweet &amp; spicy with fresh sliced hot peppers as garnish! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.chilipeppermadness.com
Servings: 4
Ingredient keywords: honey, lime, seasoning, shrimp, oil, parsley, pepper
View This Recipe

Fish Sauce

From CSA Farmers Market

<p>When I was first developing my fish rub recipe, I gave my sister a jar of it and asked her to try it out. She came up with this recipe. It works for grilled, broiled or fried fish and also tastes great as a dip for fish sticks.</p> Vegetarian!
Source: My sister Tammi
Servings: about 4
Ingredient keywords: onions, butter, milk, herbs, garlic
View This Recipe

Fish with Figs, Bacon, and Pecans

From Statesboro Market2Go

<p>A quick and flavorful fish recipe! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.food.com (modified slightly)
Servings: 2
Ingredient keywords: fish, bacon, onion, preserves, garlic, pecan, rice, salad
View This Recipe

Fizzy Peach Shake

From Statesboro Market2Go

<p>A chilly treat for the summer that uses fresh peaches! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.tasteofhome.com
Servings: 6
Ingredient keywords: peach, honey, vanilla, cream, peach
View This Recipe

Flatbread Pizza Salad

From Kerstens' Maple Hill Centennial Farm

<p>Adapted this recipe from one I found in the September 2009 Better Homes and Gardens magazine, and a homemade pizza crust recipe from another magazine. It was a <span class="caps">HIT</span> at our place. You can purchase an already made flatbread crust, or make from scratch like I did. Use whatever greens and fresh veggies you like&#8230;be creative!</p>
Source: Partly from September 2009 Better Homes and Gardens magazine, partly from my head!
Servings: 4-6 hungry people...6-8 less hungry people
Ingredient keywords: peppers, chives, Arugula
View This Recipe

Flourless Cinnamon Pecan Cookies

From Statesboro Market2Go

<p>This easy treat is gluten free, vegan, and compliant with the paleo diet. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: https://mywholefoodlife.com
Servings: 10 cookies
Ingredient keywords: pecan, date
View This Recipe

Focaccia bread pizza

From Farm Where Life is Good

<p>This is our favorite way to snack on leftover pizza; make sure to make enough to keep a Tupperware full of thin snack slices! I do the dough in the breadmaker to speed things up.</p>
Source: Adapted from Grit magazine
Servings: 3-4 or more
Ingredient keywords: herb, pepper, onion, tomato
View This Recipe

Foil-baked Lemony Summer Squash

From Athens Locally Grown

<p>This is an almost ridiculously simple but very delicious way to fix zucchini or other summer squash. It&#8217;s also a great addition to a grilled supper or a meal around the campfire.</p> Vegetarian!
Source: Our own recipe
Servings: 4
Ingredient keywords: squash, olive, thyme, oregano, cheese
View This Recipe

For Meat Eaters

From CSA Farmers Market

<p>While we enjoy vegetarian meals, sometimes we like a great steak or luscious lamb chops from our <span class="caps">CSA</span>. This is so simple and ever-so tasty.</p>
Source: Created this shortly after ordering Herbs de Provence from Slow Dog Seasoning Co.
Servings: two (can easily be doubled, tripled, etc.)
View This Recipe

French Style Vegetable Soup

From CSA Farmers Market

<p>A hearty vegetable soup that&#8217;s easy enough for every day but unique enough for a special dinner. The vegetables used can be fresh, frozen, canned or dried making it work any time of the year.</p> Vegetarian!
Source: unknown
Servings: about 4
Ingredient keywords: onions, carrot, bell, herbs, tomatoes
View This Recipe